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UV Pasteurization’s Benefits and Applications for Immune Health

Research continues to expand our knowledge regarding the valuable human nutrition benefits provided by immune active proteins.  As there has never been a commercial source for these proteins, this literature filled library shelves and not store shelves.  Tamarack Biotics’ UV technology changes everything and now health and wellness products can be formulated that provide never before available nutrition.

Over 90% of the human immune system is located in the gastro intestinal tract.  Absorption of immune active proteins positively impacts immune health through this system, and this absorption is further improved as Tamarack Biotics’ UV technology utilizes cold processing, which prevents protein denaturation.  Enhanced protein digestibility and bioavailability provides further nutritional benefits, particularly for the elderly.

A recent study demonstrated the Tamarack’s UV technology enabled a WPC 80 to restore immune function in compromised individuals and cure leaky gut.  Specific thermally sensitive enzymes are thought responsible for this benefit.

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